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Daytona Dawn Danielsen

Helping you live your best Scandinavian life with food, family, and stories

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Category: Scandinavian Food Traditions

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The Tradition of Semlor, Scandinavian Shrovetide Buns
Baking Scandinavian Food Traditions

The Tradition of Semlor, Scandinavian Shrovetide Buns

January 2, 2023January 2, 2023 By : Daytona Danielsen
The Tradition of the Syv Slags Kaker, or Seven Sorts of Cookies
Christmas Food Writing Published Articles Scandinavian Food Traditions

The Tradition of the Syv Slags Kaker, or Seven Sorts of Cookies

December 13, 2022January 2, 2023 By : Daytona Danielsen
Tagged in : cookies syv slags kaker

Velkommen!

I’m Daytona Danielsen, journalist-turned food writer and author of Modern Scandinavian Baking. I help you live your best Scandinavian life, no matter your roots or home, through recipes, stories, and community.

Find a new favorite recipe or your new Scandinavian fascination on these pages!

Learn more about what I do, and get in touch!

  • Home
  • About
    • Articles & Features
  • Recipes
  • My Cookbooks
  • Speaking & Teaching
  • Contact
Daytona Dawn Danielsen

Helping you live your best Scandinavian life with food, family, and stories

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