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Daytona Dawn Danielsen

Helping you live your best Scandinavian life with food, family, and stories

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Scandinavian Poached Cod with Creamy Dill Sauce: A Sneak Peek from from my New Cookbook
Cookbooks Daytona's Favorites Gluten-Free Pescatarian Seafood

Scandinavian Poached Cod with Creamy Dill Sauce: A Sneak Peek from from my New Cookbook

June 15, 2020June 15, 2020 By : Daytona Danielsen
Tagged in : cod dill gluten-free my cookbooks pescatarian Scandinavian seafood
Midsummer Picnic Potato Salad
Daytona's Favorites Gluten-Free Hospitality Traditions

Midsummer Picnic Potato Salad

June 12, 2020June 11, 2020 By : Daytona Danielsen
Tagged in : gluten-free midsummer pescatarian potato side dishes summer vegetarian
Coming Soon: The Pescatarian Cookbook for Beginners
Cookbooks Pescatarian Plant-Based

Coming Soon: The Pescatarian Cookbook for Beginners

June 10, 2020June 10, 2020 By : Daytona Danielsen
Tagged in : cookbook pescatarian Scandinavian seafood
“Modern Scandinavian Baking” is now available
Baking Cookbooks Food Writing

“Modern Scandinavian Baking” is now available

April 17, 2020April 17, 2020 By : Daytona Danielsen
Tagged in : "Modern Scandinavian Baking" cookbook Scandinavian baking
Grow your Scandinavian bookshelf: A collection of books to add to your “TBR” list
Book Club Books

Grow your Scandinavian bookshelf: A collection of books to add to your “TBR” list

March 17, 2020March 17, 2020 By : Daytona Danielsen
Tagged in : books
Serving up love in a time of fear and uncertainty: A collection of Scandinavian cookbooks to inspire you
Books Hospitality

Serving up love in a time of fear and uncertainty: A collection of Scandinavian cookbooks to inspire you

March 14, 2020March 15, 2020 By : Daytona Danielsen
Going deeper with those we love (and how food helps)
Heritage Hospitality Traditions

Going deeper with those we love (and how food helps)

February 27, 2020February 27, 2020 By : Daytona Danielsen
I Wrote You a Book! “Modern Scandinavian Baking”
Baking Books Food Writing Hospitality

I Wrote You a Book! “Modern Scandinavian Baking”

February 20, 2020February 20, 2020 By : Daytona Danielsen
Tagged in : Baking cookbook
Smørbrød with Pickled Herring, Egg Salad, a Tangle of Watercress, and Dill
Cuisine Daytona's Favorites Seafood

Smørbrød with Pickled Herring, Egg Salad, a Tangle of Watercress, and Dill

February 19, 2020July 3, 2020 By : Daytona Danielsen
Tagged in : pickled herring smørbrød smørrebrød
A Scandinavian-Inspired Salad for Winter
Cuisine Daytona's Favorites Gluten-Free Nordic-Inspired Salad The Koselig Kitchen

A Scandinavian-Inspired Salad for Winter

February 14, 2020February 19, 2020 By : Daytona Danielsen
Tagged in : hygge koselig salad slaw

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Velkommen!

I’m Daytona Danielsen, journalist-turned food writer and author of Modern Scandinavian Baking. I help you live your best Scandinavian life, no matter your roots or home, through recipes, stories, and community.

Find a new favorite recipe or your new Scandinavian fascination on these pages!

Learn more about what I do, and get in touch!

  • Home
  • About
    • Articles & Features
  • Recipes
  • My Cookbooks
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  • Contact
Daytona Dawn Danielsen

Helping you live your best Scandinavian life with food, family, and stories

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