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Daytona Dawn Danielsen

Helping you live your best Scandinavian life with food, family, and stories

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Tag: Scandinavian

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Creamy Shrimp and Dill on Cucumber Slices (Skagenröra)
Appetizer Gluten-Free Pescatarian Seafood

Creamy Shrimp and Dill on Cucumber Slices (Skagenröra)

July 21, 2020July 21, 2020 By : Daytona Danielsen
Tagged in : appetizer dill Scandinavian shrimp
Steamed Mussels with Leeks & Root Vegetables (a Memory of a Summer Day in Oslo)
Entrées Seafood Summer

Steamed Mussels with Leeks & Root Vegetables (a Memory of a Summer Day in Oslo)

July 3, 2020September 28, 2020 By : Daytona Danielsen
Tagged in : mussels one-pot meal root vegetables Scandinavian shellfish
Scandinavian Poached Cod with Creamy Dill Sauce: A Sneak Peek from from my New Cookbook
Cookbooks Daytona's Favorites Gluten-Free Pescatarian Seafood

Scandinavian Poached Cod with Creamy Dill Sauce: A Sneak Peek from from my New Cookbook

June 15, 2020June 15, 2020 By : Daytona Danielsen
Tagged in : cod dill gluten-free my cookbooks pescatarian Scandinavian seafood
Coming Soon: The Pescatarian Cookbook for Beginners
Cookbooks Pescatarian Plant-Based

Coming Soon: The Pescatarian Cookbook for Beginners

June 10, 2020June 10, 2020 By : Daytona Danielsen
Tagged in : cookbook pescatarian Scandinavian seafood
Embracing hygge with gløgg (Scandinavian Mulled Wine)
Christmas What to drink

Embracing hygge with gløgg (Scandinavian Mulled Wine)

November 14, 2016November 23, 2016 By : Daytona Danielsen
Tagged in : beverages Christmas Gløgg Jul Norwegian Scandinavian Swedish wine
Scandinavian Cinnamon Rolls
Baking

Scandinavian Cinnamon Rolls

August 17, 2016July 23, 2020 By : Daytona Danielsen
Tagged in : autumn cardamom cinnamon fika hygge koselig Scandinavian
Scandi-Style Salmon Burger in The Norwegian American
Cuisine Published Articles

Scandi-Style Salmon Burger in The Norwegian American

March 2, 2016July 3, 2020 By : Daytona Danielsen
Tagged in : burger dill Norwegian American Weekly published articles salmon sandwich Scandinavian smørbrød
Starting Again, with Pickled Beets
Christmas Cuisine Food Writing Gluten-Free

Starting Again, with Pickled Beets

January 14, 2015 By : Daytona Danielsen
Tagged in : food writing Nordic pickled beets Scandinavian winter writing
“Nordic in the Northwest”: My Article and Recipes in The Oregonian
Cuisine History Published Articles Salad

“Nordic in the Northwest”: My Article and Recipes in The Oregonian

September 4, 2013 By : Daytona Danielsen
Tagged in : article Nordic Nordic cuisine Northwest recipes Scandinavian
Danish Vanilla Cookies and the Search for a Lost Recipe
Baking Heritage

Danish Vanilla Cookies and the Search for a Lost Recipe

July 17, 2013July 27, 2016 By : Daytona Danielsen
Tagged in : cookies Danish family recipes Scandinavian vanilla

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Velkommen!

I’m Daytona Danielsen, journalist-turned food writer and author of Modern Scandinavian Baking. I help you live your best Scandinavian life, no matter your roots or home, through recipes, stories, and community.

Find a new favorite recipe or your new Scandinavian fascination on these pages!

Learn more about what I do, and get in touch!

  • Home
  • About
    • Articles & Features
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Daytona Dawn Danielsen

Helping you live your best Scandinavian life with food, family, and stories

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