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Daytona Dawn Danielsen

Helping you live your best Scandinavian life with food, family, and stories

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New Potatoes and Chanterelles with Lemon and Dill
Cookbooks Cuisine Heritage Traditions

New Potatoes and Chanterelles with Lemon and Dill

October 30, 2014August 10, 2018 By : Daytona Danielsen
Tagged in : autumn chanterelles dill family potatoes
Plums with Blue Cheese, Walnuts, and Crispbread
Cuisine

Plums with Blue Cheese, Walnuts, and Crispbread

July 22, 2013July 22, 2013 By : Daytona Danielsen
Tagged in : blue cheese crispbread dill honey plums plums with blue cheese summer walnuts
Cucumber Salad for Your Scandinavian Midsummer Menu
Cuisine

Cucumber Salad for Your Scandinavian Midsummer Menu

June 21, 2013June 21, 2013 By : Daytona Danielsen
Tagged in : cucumber dill journalism midsummer Nordic Scandinavian writing
Delicious Nostalgia: Boiled Cabbage with Butter and Dill
Cuisine

Delicious Nostalgia: Boiled Cabbage with Butter and Dill

April 16, 2013June 5, 2013 By : Daytona Danielsen
Tagged in : butter cabbage dill gluten-free nostalgic cooking recipe

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Velkommen!

I’m Daytona Danielsen, journalist-turned food writer and author of Modern Scandinavian Baking. I help you live your best Scandinavian life, no matter your roots or home, through recipes, stories, and community.

Find a new favorite recipe or your new Scandinavian fascination on these pages!

Learn more about what I do, and get in touch!

  • Home
  • About
    • Articles & Features
  • Recipes
  • My Cookbooks
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  • Contact
Daytona Dawn Danielsen

Helping you live your best Scandinavian life with food, family, and stories

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