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Daytona Dawn Danielsen

Helping you live your best Scandinavian life with food, family, and stories

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Category: Cookbooks

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“Modern Scandinavian Baking” Cookbook is One Year Old
Cookbooks

“Modern Scandinavian Baking” Cookbook is One Year Old

April 19, 2021April 19, 2021 By : Daytona Danielsen
Scandinavian Fish Cakes with Remoulade
Cookbooks Entrées Seafood

Scandinavian Fish Cakes with Remoulade

March 20, 2021March 20, 2021 By : Daytona Danielsen
Six-month book birthday for “Modern Scandinavian Baking” (plus a special gift for you!)
Baking Books Christmas Cookbooks

Six-month book birthday for “Modern Scandinavian Baking” (plus a special gift for you!)

October 12, 2020October 12, 2020 By : Daytona Danielsen
Tagged in : "Modern Scandinavian Baking" Baking cookbook
Kransekake – A Norwegian & Danish Celebration Cake
Baking Cookbooks Danish Norwegian

Kransekake – A Norwegian & Danish Celebration Cake

September 21, 2020September 21, 2020 By : Daytona Danielsen
Tagged in : Baking Danish kransekake Modern Scandinavian Baking Norwegian recipe
Scandinavian Rhubarb Soup with Vanilla Ice Cream
Cookbooks Dessert Gluten-Free

Scandinavian Rhubarb Soup with Vanilla Ice Cream

August 17, 2020August 17, 2020 By : Daytona Danielsen
Tagged in : fruit soup rhubarb spring summer
Norwegian Skoleboller Recipe – Sweet “School Buns” with Coconut and Pastry Cream
Baking Cookbooks Norwegian

Norwegian Skoleboller Recipe – Sweet “School Buns” with Coconut and Pastry Cream

August 10, 2020September 2, 2020 By : Daytona Danielsen
Simply Poached Prawns with Herb Sauce (A Recipe from My New Cookbook)
Cookbooks Daytona's Favorites Entrées Family Classics Nordic-Inspired Pescatarian

Simply Poached Prawns with Herb Sauce (A Recipe from My New Cookbook)

July 8, 2020July 8, 2020 By : Daytona Danielsen
Tagged in : dairy-free dinner gluten-free herbs lunch pescatarian prawns seafood shellfish
Scandinavian Poached Cod with Creamy Dill Sauce: A Sneak Peek from from my New Cookbook
Cookbooks Daytona's Favorites Gluten-Free Pescatarian Seafood

Scandinavian Poached Cod with Creamy Dill Sauce: A Sneak Peek from from my New Cookbook

June 15, 2020June 15, 2020 By : Daytona Danielsen
Tagged in : cod dill gluten-free my cookbooks pescatarian Scandinavian seafood
Coming Soon: The Pescatarian Cookbook for Beginners
Cookbooks Pescatarian Plant-Based

Coming Soon: The Pescatarian Cookbook for Beginners

June 10, 2020June 10, 2020 By : Daytona Danielsen
Tagged in : cookbook pescatarian Scandinavian seafood
“Modern Scandinavian Baking” is now available
Baking Cookbooks Food Writing

“Modern Scandinavian Baking” is now available

April 17, 2020April 17, 2020 By : Daytona Danielsen
Tagged in : "Modern Scandinavian Baking" cookbook Scandinavian baking

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Velkommen!

I’m Daytona Danielsen, journalist-turned food writer and author of Modern Scandinavian Baking. I help you live your best Scandinavian life, no matter your roots or home, through recipes, stories, and community.

Find a new favorite recipe or your new Scandinavian fascination on these pages!

Learn more about what I do, and get in touch!

  • Home
  • About
    • Articles & Features
  • Recipes
  • My Cookbooks
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  • Contact
Daytona Dawn Danielsen

Helping you live your best Scandinavian life with food, family, and stories

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