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Daytona Dawn Danielsen

Helping you live your best Scandinavian life with food, family, and stories

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Candied Ginger-Cardamom Bars
Baking Christmas

Candied Ginger-Cardamom Bars

October 29, 2013November 3, 2013 By : Daytona Danielsen
Tagged in : Baking bars candied ginger cardamom Christmas edible gifts Scandinavian Christmasmas
Easy Lingonberry-Poached Pears
Baking

Easy Lingonberry-Poached Pears

October 15, 2013October 15, 2013 By : Daytona Danielsen
Tagged in : Baking dessert lingonberries pears poached pears
Food Lovingly Prepared and Joyously Served
Baking Cuisine Heritage History

Food Lovingly Prepared and Joyously Served

October 6, 2013October 6, 2013 By : Daytona Danielsen
Tagged in : cuisine family food hospitality
The Nordic Bakery’s Ginger Cake
Baking

The Nordic Bakery’s Ginger Cake

September 24, 2013August 10, 2018 By : Daytona Danielsen
Tagged in : Baking cake cardamom cinnamon cloves ginger
Wine Pairings for Scandinavian Food?
What to drink

Wine Pairings for Scandinavian Food?

September 22, 2013September 22, 2013 By : Daytona Danielsen
Tagged in : aquavit salmon Scandinavian food wine wine pairing
Back to School, Scandinavian Style, with Skoleboller
Baking

Back to School, Scandinavian Style, with Skoleboller

September 12, 2013September 12, 2013 By : Daytona Danielsen
Tagged in : Baking Norwegian skoleboller skolebrød
Reflecting on a Milestone
Published Articles

Reflecting on a Milestone

September 8, 2013September 15, 2013 By : Daytona Danielsen
Tagged in : articles Nordic writing
“Nordic in the Northwest”: My Article and Recipes in The Oregonian
Cuisine History Published Articles Salad

“Nordic in the Northwest”: My Article and Recipes in The Oregonian

September 4, 2013 By : Daytona Danielsen
Tagged in : article Nordic Nordic cuisine Northwest recipes Scandinavian
Creamy Cucumber Salad with Yogurt and Spice
Cuisine

Creamy Cucumber Salad with Yogurt and Spice

August 27, 2013 By : Daytona Danielsen
Tagged in : cucumber cucumber salad grilling recipe salad summer tomatoes
Kräftskiva, Swedish Crayfish Party
Cuisine

Kräftskiva, Swedish Crayfish Party

August 23, 2013August 23, 2013 By : Daytona Danielsen
Tagged in : crayfish Kräftskiva summer Swedish

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Velkommen!

I’m Daytona Danielsen, journalist-turned food writer and author of Modern Scandinavian Baking. I help you live your best Scandinavian life, no matter your roots or home, through recipes, stories, and community.

Find a new favorite recipe or your new Scandinavian fascination on these pages!

Learn more about what I do, and get in touch!

  • Home
  • About
    • Articles & Features
  • Recipes
  • My Cookbooks
  • Speaking & Teaching
  • Contact
Daytona Dawn Danielsen

Helping you live your best Scandinavian life with food, family, and stories

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