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Daytona Dawn Danielsen

Helping you live your best Scandinavian life with food, family, and stories

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Recipes in the Norwegian American Weekly
Food Writing Published Articles Syttende Mai

Recipes in the Norwegian American Weekly

May 4, 2015 By : Daytona Danielsen
Tagged in : Norwegian American Weekly
News from the Norwegian American Weekly (plus Kaffefromasj)
Baking Food Writing Published Articles

News from the Norwegian American Weekly (plus Kaffefromasj)

March 25, 2015 By : Daytona Danielsen
Tagged in : Baking coffee dessert kaffefromasj Norwegian American Weekly published articles recipe
Ashley Rodriguez’s Apple Cake from “Date Night In”
Baking

Ashley Rodriguez’s Apple Cake from “Date Night In”

March 11, 2015 By : Daytona Danielsen
Tagged in : apple cake cookbook Date Night In recipe recipe testing
Great-Grandma Josephine’s Norwegian Waffles (Vaffler)
Baking Cooking Classes Family Classics Heritage Traditions

Great-Grandma Josephine’s Norwegian Waffles (Vaffler)

February 21, 2015March 25, 2021 By : Daytona Danielsen
Nordic Whipped Porridge & The Writing Life
Cuisine Food Writing

Nordic Whipped Porridge & The Writing Life

February 18, 2015February 18, 2015 By : Daytona Danielsen
Tagged in : food writing Nordic porridge recipe writing life
Norwegian Coffee Treats: A Class at Nordic Heritage Museum
Baking Cooking Classes Family Classics

Norwegian Coffee Treats: A Class at Nordic Heritage Museum

February 6, 2015February 6, 2015 By : Daytona Danielsen
Tagged in : Baking coffee cooking classes fyrstekake Nordic Norwegian sandbakkels waffles
Starting Again, with Pickled Beets
Christmas Cuisine Food Writing Gluten-Free

Starting Again, with Pickled Beets

January 14, 2015 By : Daytona Danielsen
Tagged in : food writing Nordic pickled beets Scandinavian winter writing
Norwegian Baking Class in Seattle, January 24
Baking Christmas Family Classics

Norwegian Baking Class in Seattle, January 24

December 23, 2014 By : Daytona Danielsen
Tagged in : Baking class Nordic baking Nordic Heritage Museum Scandinavian baking Seattle waffles
Easy Holiday Appetizer: Gravlax
Christmas Cuisine

Easy Holiday Appetizer: Gravlax

December 18, 2014 By : Daytona Danielsen
Tagged in : appetizer book club Christmas gravlax Nordic Norwegian
New Potatoes and Chanterelles with Lemon and Dill
Cookbooks Cuisine Heritage Traditions

New Potatoes and Chanterelles with Lemon and Dill

October 30, 2014August 10, 2018 By : Daytona Danielsen
Tagged in : autumn chanterelles dill family potatoes

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Velkommen!

I’m Daytona Danielsen, journalist-turned food writer and author of Modern Scandinavian Baking. I help you live your best Scandinavian life, no matter your roots or home, through recipes, stories, and community.

Find a new favorite recipe or your new Scandinavian fascination on these pages!

Learn more about what I do, and get in touch!

  • Home
  • About
    • Articles & Features
  • Recipes
  • My Cookbooks
  • Speaking & Teaching
  • Contact
Daytona Dawn Danielsen

Helping you live your best Scandinavian life with food, family, and stories

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